Pie Bird Black

• Achieve the perfect crispy pie crust and avoid boil overs with our porcelain Pie Bird. • Simply place on top of your bottom layer of crust, spread pie filling around it and place your top crust over the pie bird. • Cut a small hole in the middle of your top crust so pie bird pokes through the top and bake. • Specifically designed to release the steam from your pie during baking. • Dishwasher safe.